TY  - BOOK
AU  - 
TI  - Design and equipment For Restaurant and Food Service: A maangement view
SN  - 9780471762485
AV  - TX911.3.M27.K11d 2009 001603,001604,001605
PY  - 2009///
CY  - New Jersey
PB  - John Wiley & Sons
KW  - Food Service Management
ER  -